On Kee Braised Abalone in Signature Sauce (3-4pcs)
Description:
Origin: China
Abalone has thick and plump meat and rich flavor. Served with carefully prepared braised abalone sauce and slow-cooked at 60℃ to keep the abalone meat soft, smooth and delicious. Ready to eat, reheat for added flavor. Suitable as a side dish or mixed with noodles and rice.
Nutritive Value: 
Abalone is rich in protein and carbohydrates, but low in fat and sugar. It can nourish yin, relieve heat and improve eyesight.
Cooking Method:
Eat as soon as you open it, convenient to eat.
Warnings: Traditional Chinese medicine believes that abalone nourishes yin and nourishes yin, and is tonic without drying out. It can be eaten by everyone. Only patients with gout, high uric acid, and allergies should eat with caution.
Storage Method : Store in cool and dry place, avoid direct sunlight. 
 
安記 金牌溏心鮑 (3-4隻裝)
商品簡介:
原產地: 中國
鮑魚肉厚飽滿，鮮味濃郁。配以精心調配紅燒鮑汁，以60℃慢煮烹調，保持鮑魚肉質軟滑鮮味。即開即食，加熱更添滋味。當作小菜零咀，拌麵配飯一樣皆宜。
食療價值 :
鮑魚含有豐富的蛋白質及碳水化合物，但脂肪及糖分含量低。可滋陰、解熱明目。
煮食方法 : 即開即食，或稍加熱即可食用。
注意事項 : 中醫認為鮑魚有滋陰補養，而且補而不燥，一般人均可食用。惟痛風和高尿酸患者、過敏者慎食。
保存方式: 存放於陰涼乾爽處，避免陽光直射。