H.K. Style Ceylon Tea Base ( 9g x 8 tea bags )
Description:
Origin: Hong Kong
"Tea gall" is a practice of imitating "silk stocking milk tea". Compared with traditional tea restaurant milk tea,
It not only saves the time for brewing tea, but also reduces the equipment and process required for brewing.
Small and convenient, the taste and flavor are similar to hand-pulled milk tea products in tea restaurants, so that you can easily "cook" homemade Hong Kong-style milk tea
香港情懷-港式西冷紅茶(茶膽)(9克 x 8茶包)
商品簡介:
原產地: 香港
「茶膽」是一種仿傚「絲襪奶茶」的做法,相比傳統的茶餐廳奶茶,既節省沖茶的時間,又可以減省沖煮時所需要的設備和過程。
小巧方便,口感和風味接近茶餐廳手拉奶茶的產品,讓你可以輕鬆”煲”出自家製港式”靚”奶茶。
沖煮方法
1. 將220毫升水放入鍋子裡煮沸。
2. 將茶包放入鍋子裡,待水滾後再以小火煲約3分鐘。
3. 之後熄火,再焗3分鐘。
4. 將茶包從鍋子裡拿起。
5. 按個人喜好加入40c.c.全脂淡奶及5克白砂糖。即可享用一杯香港情懷奶茶。
*沖泡期間可以輕輕地擠壓茶包,有助釋放茶味
H.K. Style Ceylon Tea Base ( 9g x 8 tea bags ) / 香港情懷-港式西冷紅茶(茶膽)(9克 x 8茶包)
$10.95Price